Lunch Menu


Mon-Fri 11.00 am – 2.30 pm / Sat-Sun 12.00 am – 3.00 pm

Served together with a selected starter soft drink and main dish


Pick your Drink

Water Fountain Drinks (Coke, Diet, Sprite, Dr. Pepper, Lemonade, Ginger Ale)

Iced Tea (Sweet or Unsweet)   |   Thai ice tea (no free refill) Thai ice coffee (no free refill)


Pick your Starter

Spring roll | House Salad | Edamame | Fried Tofu | Grilled chicken Satay | Miso soup

| Tom yum chicken soup | Tom ka chicken soup

Pick your Main Dish


1. Pad Thai Noodle

Most popular noodle dish. Rice noodle, egg, ground peanuts, bean sprouts & scallions.


2. Pad Kee Mao (Drunken Noodle) u

Rice noodle, broccoli, carrots, onion, bell pepper and basil (Wild Noodle — Optional)

3. Basil Fried Rice u

Fried rice with onions, basil leaves, chili, scallions and bell pepper.


4. House Fried Rice

Fried rice with egg, onion, sweet pea & carrot.


5. Hai lum noodle

Stir-fried rice noodle with egg, bean sprouts and scallions


6. Red Curry u

With bamboo shoot, bell pepper, coconut milk and basil leaves


7. Green Curry u

With bamboo shoot, green beans, coconut milk and bell pepper


8. Yellow Curry u

With potatoes, bell pepper, coconut milk & onion


9. Masaman Curry u

With potatoes, carrot, onion, coconut milk and cashew nuts.


10. Panang Curry u

Creamy style curry with coconut milk green bean and carrot.


11. Mixed Vegetable

Broccoli, carrots, onion, cabbage & zucchini.


12. Fresh Ginger Shreds

Stir-fried with fresh ginger, onions, mushroom, zucchini and carrots.


13. Thai Cashew Nut

Stir-fried with carrot, onions, scallions and bell pepper


14. Thai Spicy Basil u

Stir-fried basil leves, onion, zucchini, carrot, chili and bell pepper.


15. Garlic Sauce

On a bed of mix vegetable (cabbage, broccoli, carrots)

16. Thai Sweet & Sour

With sauté of pineapple, sweet pea, onion and bell pepper


17. Broccoli & Mushroom

Broccoli and mushroom sautéed with oyster sauce


18. Teriyaki (only vegetables, chicken & beef)

Served with teriyaki sauce and assorted vegetables


19. Hibachi

Served with assorted vegetables (zucchini, onion and mushroom)


20. Tempura (only vegetables, chicken & shrimp)

Lighty battered and deep fried with assorted vegetables

Lunch Bento Box

Mon-Fri 11.00am-2.30pm Sat-Sun 12.00-3.00pm

Served together with Soft Drink

(No Substitutions on Bento Box)


Box #1             11.95

Pad Thai chicken, California roll*, 2 pieces of fried gyoza and salad

Box #2             10.95

Mix vegetable with tofu, rice, vegetable roll, spring roll and salad

 Box #3             11.95 

Chicken teriyaki, rice, California roll*, 2 pieces of fried gyoza and salad

  Box #4             12.95  

Shrimp & vegetables tempura, rice, California roll*, 2 pieces of fried gyoza & salad

 Box #5             13.95 

Grilled salmon, sushi rice, 4pieces of California roll*, 2 pieces of fried gyoza and salad

 Box #6              13.95 

Tuna tataki*, sushi rice, 4pieces of California roll*, 2 pieces of fried gyoza and salad

Box #7             14.95

6 pieces of sashimi*, lo mein with chicken, 4 pieces of California roll*, 2 pieces of fried gyoza and salad

*Contain raw fish: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness.

Indicates that the dish is spicy.
Please specify : not spicy, mild,  spicy,  uu very spicy,  uuu Thai spicy

Item 6-20 Served with choice of white, brown or fried rice